Vegetable Stir-Fry
By Bob Wok
2023-10-15
A quick and healthy stir-fry packed with colorful veggies.
Ingredients
- 1 cup broccoli florets
- 1 red bell pepper, sliced
- 1 carrot, julienned
- 1 zucchini, sliced
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tsp ginger, grated
- 2 garlic cloves, minced
Instructions
1. Heat sesame oil in a wok over high heat. 2. Add garlic and ginger, sauté for 30 seconds. 3. Add broccoli, carrot, and bell pepper, stir-fry for 3 minutes. 4. Add zucchini and soy sauce, cook for another 2 minutes. 5. Serve hot as a side dish or over rice.